Penerapan Etika Bisnis Islam di Rumah Makan Berkah Banjar

Authors

  • Dwi Ariyati IAIN Metro Lampung
  • Fadila Oktiana Sari IAIN Metro Lampung
  • Lilis Renfiana IAIN Metro Lampung

DOI:

https://doi.org/10.59581/jap-widyakarya.v1i4.2149

Keywords:

Business ethics, Islamic business, restaurants, blessings banjar 38

Abstract

Application of Islamic Business Ethics or RM. Berkah Banjar 38, the subject of this research. Researchers use qualitative research methods. Qualitative research methods provide descriptive data in the form of spoken and written words and observable behavior. Therefore, researchers obtain three components: data reduction, data presentation, and data validation. R.M. Based on research, Berkah Banjar 38 applies business ethics. We provide the best products and services to meet customer needs. We offer the best, fastest, most accurate service at prices commensurate with the quality of our products. Engage in healthy competition. Collaborate to maintain integrity. Below are examples of business ethics that can be applied and are consistent with Islamic business ethics. Providing halal products and setting prices based on these products

                                                                                                                                                  

 

References

Dahlia Cahyani Kiay Demak, Sistem Manajemen Koperasi Mahasiswa STAIN Datokarama Palu Di Tinjau dari Etika Bisnis Islam, STAIN Datokarama Palu, 2012. (Tidak Dipublikasikan).

Mardani, Hukum Bisnis Syariah, (Jakarta: Prenadamedia Group, 2014) 75

Muhammad, Etika Bisnis: Tinjauan Empiris dan Kiat Mengembangkan Bisnis Sehat, (Jakarta:PT. Grasindo,1995) 10-11.

Mustaq Ahmad, Etika Bisnis Dalam Islam, (Jakarta: Pustaka Al-Kautsar, 2003) 1-2.

Sonny Keraf, Etika Bisnis- Membangun Citra Bisnis Sebagai Profesi Luhur, (Yogyakarta: Kanisius, 1991) h. 13-14

Wati D.,dkk.,(2022). Analisis Penerapan Prinsip-Prinsip Etika Bisnis Islam Dalam Transaksi Jual Beli Online Di Humaira Shop, Jurnal Kajian Ekonomi dan Bisnis Islam, Vol. 5, No. 1. 141-154.

Hryanti, N & Wijaya, T., (2019.) Analisis Penerapan Prinsip-Prinsip Etika Bisnis Islam Pada Pedagang Di Pd Pasar Tradisional Pancasila Tasikmalaya, Jurnal Ekonomi Syariah, Vol. 4, No. 2. 122-129.

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Published

2023-12-13

How to Cite

Dwi Ariyati, Fadila Oktiana Sari, & Lilis Renfiana. (2023). Penerapan Etika Bisnis Islam di Rumah Makan Berkah Banjar . Jurnal Akuntan Publik, 1(4), 334–345. https://doi.org/10.59581/jap-widyakarya.v1i4.2149

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